Healthy eating is an integral part of a healthy lifestyle. This is a mandatory preventive measure necessary to strengthen immunity, prevent obesity, digestive and cardiovascular diseases and premature aging. Healthy eating is important in all periods of a person’s life. The main human diseases, dependent on nutrition, are formed and develop in the…
Category: Blog
Interesting about Caucasian cuisine
Georgian cuisine
Georgian cuisine, whose separate dishes have acquired a truly international character, is not homogeneous. Historically, there was a difference between the cuisines of Western and Eastern Georgia, this difference still holds true. If residents of Eastern Georgia eat wheat bread, then in the western part preference is given to mchadi – flat bread…
Azerbaijan cuisine
In the Caucasus, it is said that the Armenian, Georgian and Azerbaijani culinary are sisters, given for education in different families. The peculiarities of the Azerbaijan cuisine lie in the fact that many dishes that are used by other nations are prepared in their own way. The pilaf widely spread in Azerbaijan differs…
Armenian cuisine
Armenian cuisine is one of the oldest in the world. The main features of this cuisine was formed long before our era and has survived in our time. In the excavations, belonging to the IX – VII centuries BC, discovered wheat, found the remains of bread baked from flour coarsely ground. For millennia,…