Tagged: Georgian

Dishes of Georgian cuisine

Kuchmachi

Kuchmachi

Kuchmachi – an unusually tasty and nutritious dish, which is quickly and easily prepared at home. Its basis is the...

Table with Georgian dishes

Georgian cuisine

Georgian cuisine, whose separate dishes have acquired a truly international character, is not homogeneous. Historically, there was a difference between...

khachapuri

Adjarian khachapuri

The dish of Georgian cuisine. Khachapuri is baking with cheese. Adzharian khachapuri, probably, the most famous. People call it a...

Sauce Satsebeli

Sauce Satsebeli

The world-famous Georgian sauce satsebeli is sour-sweet taste, thick consistency and spicy flavor – not by chance that he is...

Lobio

Lobio

The wonderful dish of red beans with lots of greenery. If you do not want long to cook dry beans,...

Ossetian pie

Ossetian pie

National dish of Ossetia. Ossetian pie prepare with different fillings (with potatoes, with meat, with cheese). We will prepare one of...

Lavash

Georgian lavash (pita)

This is a product of national Georgian cuisine. This national dish is a kind of visiting card of the Caucasus....